Savage BBQ Fire CageSavage BBQ has come a long way since it’s humble ‘lockdown idea’ beginnings. The family business of husband and wife team Eddy and Rachel Brown began with the now well-known Fire Cage – or ‘The Beast’ as they fondly call it. A way to fire cook without limitation.
Designed for use indoors or outdoors, in restaurant kitchens, wedding venues, pub gardens, pop ups and, as it began, in your home’s outdoor space. This year already, Savage BBQ has added three more amazing products to its arsenal – The Fire Cage Pro Plus, a hybrid of the original cage and the Pro – perfect for professional kitchens, plus the Antikristo – Greek style slow cooking by flame – and the brand new Fire Table. This combination of BBQ, fire pit and outdoor dining table is popular within the hospitality industry as well as at outdoor venues, festivals and glamping sites.
There is no end to the vision of Savage BBQ and the team loves to work with customers to create bespoke products just for them. All products are handmade to order from a workshop in a Nottinghamshire village.
0115 8990323, email@example.com, www.savagebbq.co.uk